Fresh Bread, Warm Kue & A Little Slice of Home
Roti Kita Bakery has been baking traditional Indonesian kue, fresh bread and custom cakes every morning since day one — all made by hand, all made with love.
Four Reasons the Neighborhood Loves Us
From the first loaf out of the oven to the last cup of coffee poured, everything here is made fresh, by hand, every day.
Fresh Bread Daily
Soft milk buns, crusty baguettes and everyday loaves, baked fresh from scratch every single morning.
Custom Cakes
Birthdays, weddings and everything in between — tell us your flavor and we’ll bring your celebration cake to life.
Traditional Kue
Klepon, lapis legit, kue lumpur and more — time-honored family recipes made the honest, old-fashioned way.
Coffee Corner
A cozy corner for a proper Indonesian coffee, a fresh pastry, and a bit of a breather.
A Peek Inside the Bakery
What Our Neighbors Say
The klepon here tastes exactly like my grandmother’s recipe. I come by every Saturday morning without fail.
Ordered a custom cake for my daughter’s birthday and it was even better than the photo we sent. So much attention to detail!
Best coffee corner in the area. I bring my laptop, grab a croissant, and somehow end up staying two hours.
Come Say Hello (and Grab a Bite)
Fresh bread sells out by early afternoon — come by in the morning for the best selection!